Ragi Dosa
Ragi, a type of millet is highly nutritious with high protein content and a variety of beneficial amino acids. It is a versatile grain which can be savored as a refreshing drink, as… Continue reading
Ragi, a type of millet is highly nutritious with high protein content and a variety of beneficial amino acids. It is a versatile grain which can be savored as a refreshing drink, as… Continue reading
‘Pesarattu’ is a specialty dosa made from ‘Pesarlu’ or ‘Moong dal’ or ‘Green Gram’. It is a part of authentic’Telugu’ cuisine. Traditionally, it is popular as a breakfast option but can also… Continue reading