Tag Archive: Festival

Coconut Laddu


  The festive season is in full swing. Diwali is right around the corner and I thought I’d quickly share a recipe for these delectable coconut laddus. Every festival has its own charm… Continue reading

Plantain Stir Fry (Aratikaya Vepudu) with Coriander Parathas


Plantain or Aratikaya (in Telugu) is one of my favorite vegetables. It is a non-sweet, starchy and tougher version of banana. It is particularly high in fiber and potassium. Widely grown and consumed… Continue reading