Ragi Dosa
Ragi, a type of millet is highly nutritious with high protein content and a variety of beneficial amino acids. It is a versatile grain which can be savored as a refreshing drink, as… Continue reading
Tag Archive: Breakfast
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Wheat Rava Dosa
As a South Indian, while growing up, Dosa, Idli and Vada were the most common breakfasts at home. They are still my favorite breakfast items but I don’t make them often due to… Continue reading
Coffee and Cinnamon-Almond Streusel Muffins
It often makes me ponder how the little things we do regularly turn into a habit and some of those habits gradually become compulsive rituals. They may not always be healthy to… Continue reading
Fada Upma – Cracked Wheat Porridge
Here is another breakfast/brunch kinda dish! And the best thing about it is that it is super healthy too. ‘Fada‘ as it is called in Hindi, is a coarse form of wheat… Continue reading
Pasta Frittata
So, I’m back again in a week. I’d love to share my recipes here more often, but thanks to my work and winter, by the time I cook dinner on weekdays there’s… Continue reading
Jam and Nutella Pop Tarts
‘Valentine’s Day’ is just around the corner and I see all the gift shops and florists decked up with red-heart balloons, love greeting cards and romantic gifts. Back in school and college days… Continue reading
Blueberry Buttermilk Pancakes
First of all, I wish everyone ‘Merry Christmas & a Very Happy New Year‘! It’s sooooo good to be back! I really missed the world of blogging in the past few weeks.… Continue reading
Health{ier} Banana Cake with Toasted Almonds
‘Cake’ is definitely not associated with ‘Healthy’ most of the times. But, this cake has all the goodness of bananas, almonds, oats with reduced amounts of sugar and butter. So, this is… Continue reading
Spinach & Cheese Rolls
We had this winter’s first snow today which reminds me of our short trip last month. On a beautiful sunny weekend we visited Newport, Rhode Island which is just an hour from… Continue reading
Besan Chilla (Gram Flour Crepes) with Coconut-Ginger Chutney
The first things that come to my mind at the thought of a traditional Indian breakfast (or rather south Indian breakfast) are ‘Dosa’, ‘Idli’ and ‘Vada’. Back in school and college… Continue reading
Egg Bhurji/Spiced-up Scrambled Eggs
It’s again that day of the week when I don’t feel like spending much time in the kitchen (I confess….this happens at-least once every week). So, I lean over the refrigerator… Continue reading
Mango & Strawberry Yogurt Parfait
Firstly, theme change! I always wanted a gallery-feel theme for this blog and finally got around making the make-over. Still trying to get used to the new look-and-feel, but so far I… Continue reading
Whole-Wheat Zucchini Pancakes
I have always loved pancakes. But, these savory pancakes made me fall in love with pancakes all over again. They have a whole lot of goodness in them. Firstly,… Continue reading
Puri / Poori
‘Puri’ or ‘Poori’, simply put is a deep-fried Indian bread made with whole-wheat. It is one of the most popular breakfasts all over India that can be served with different sides… Continue reading
Spinach and Mushroom Frittata
In my leisure time, I randomly browse several blogs and one day I came across ‘Frittata’. It basically looked like a puffy omelette to me. But, when I went through… Continue reading
French Toast (Indian Style)
Back in childhood days, mom made French toast for a weekend breakfast occasionally and I always loved it. Though traditionally French toast is made sweet, I prefer the spicy version. This serves as… Continue reading