Gokarakaya/Goru Chikkudu is yet another flavorful and easy to cook variety of beans rich in fiber and protein content. It can be cooked in many different ways – marrying it with potatoes… Continue reading
Chana/Chickpeas is known for its high fiber and protein content and Spinach for its nutritional value. Combining both of them together brings out a healthy and savory dish. The basic… Continue reading
Prep + Cooking time: 35 mins Serves: 4 or 5 Recipe: – Palakura/Palak/Spinach – 1 bunch – Toor Dal – 1n1/2 cups – Onions – 1/2 – Green Chillies… Continue reading
Smoothies are a necessary and healthy drink to include in our regular breakfast. It adds a fruit portion in our daily diet and will also replace any caffeinated drinks we usually crave for. … Continue reading
Methi/Fenugreek leaves are great to include in our regular diet as they are rich in potassium, iron and Vitamin C. I love Parathas and among the different varieties Methi Paratha is… Continue reading
Semiya Upma is one of my go-to dishes to make when I’m feeling too lazy and un-motivated to cook a complete meal including a curry, rasam, rice/rotis. It is quick, tasty… Continue reading
Tandoori Chicken is a very popular dish in India traditionally made in a Tandoor i.e., a clay oven. At home the same can be achieved using a conventional oven or a… Continue reading
Bored of the plain Upma? Try Vegetable Upma! It is a fancier as well as healthier version of upma. Make it even more healthy? Use cracked wheat instead of sooji/semolina. Prep +… Continue reading
Prep + Cooking time: 30 mins Serves: 6 to 8 Recipe: – Custard Powder – 2 tsps or 50 gms (Used Brown & Polson brand here) – Milk – 750 ml… Continue reading
Recipe: – Brinjals/Vankaya/Baingan – small sized – 6 to 8 – Onions – 1 large – Green Chillies – 4 – Peanuts/Palli – 1/2 cup – dry roasted and skin… Continue reading
Prep + Cooking time: 45 to 50 mins Serves: 4 Recipe: – Toor Dal – 1 cup – Onion – 1 – small or medium sized – Green Chillies –… Continue reading
Prep + Cooking time: 35 to 40 mins Serves: 2 Recipe – Hakka Noodles – 1 packet – 150g – Spring Onions –… Continue reading
Key Lime Pie is one of my favorite desserts of all time. Fell in love with it during our visit to Key West, Florida. Ever since, I have tried it out at home… Continue reading
Prep+ Cooking time: 35 to 40 mins Serves: 4 Recipe: – Sabudana/Tapioca/Sago – 1 cup – Milk – 3 cups – Sugar – 1n1/2 cups (Add more if you like… Continue reading
Prep + Cooking time: 30 mins Serves: 4 Recipe: – Lemon juice – 1/4 cup or equivalent to 2 lemons – Rice – 2 cups – Peanuts – 1/2 cup – Urad… Continue reading
Prep + Cook time: 45 to 50 mins Serves: 4 Recipe: – Thotakura – 2 bunches – Chana dal – a fistful – Onions – 1 medium sized – Green chillies – 4… Continue reading
