Category Archive: Indian

Egg Bhurji/Spiced-up Scrambled Eggs

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    It’s again that day of the week when I don’t feel like spending much time in the kitchen (I confess….this happens at-least once every week). So, I lean over the refrigerator… Continue reading

Aloo Methi (Potato Fenugreek) Pizza

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      On nights when I’m exhausted or lazy or simply un-motivated to make dinner, the inkling in my mind is to order a simple yet ‘cheesy’ pizza or fried rice from… Continue reading

Eggplant and Potato Curry with Fresh Mint

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    Eggplant, Brinjal, Vankaya, Baingan whatever you call it, it’s a beautiful vegetable! Don’t you think? But, this was ‘THE’ vegetable I almost would never want to eat in my childhood or… Continue reading

Dum Aloo – Baby Potatoes in a Spicy Gravy

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    ‘Dum Aloo‘ is a very popular Indian side-dish made with Baby Potatoes (Aloo) cooked¬†in a spicy onion-tomato gravy. ‘Dum’ refers to the process of cooking the veggies or meat or rice… Continue reading

Gokarakaya/Goru Chikkudu (Guwar Beans/Cluster Beans) curry

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¬† Gokarakaya/Goru Chikkudu is yet another flavorful and easy to cook variety of beans rich in fiber and protein content. It can be cooked in many different ways – marrying it with potatoes… Continue reading